History & Genetics

Buy Cannabis Online Portugal Candyland, a sativa-dominant strain from the San Francisco Bay Area in California, is a cross between the notorious Grand Daddy Purple strain (called Grand Daddy Purps) and Platinum Cookies. Ken Estes, who was part of the team that bred the first Grand Daddy Purple, was the original breeder.

Candyland buds are tiny and dense, having a somewhat darker green hue than the average brilliant green Sativa strain. When grown appropriately, its trichomes are abundant, giving the impression that the bud has been dipped in sugar. The red hairs are a dull crimson but run longer than usual, giving the buds a fuzzy appearance from a distance. Expect a highly earthy flavor with notes of honey and spices when smoking this strain. Buy Cannabis Online Australia

Effects

When smoked in smaller amounts, its effects tilt toward sativa, making it a brain stimulating strain with little to no physical effects. The strain is ideal for social gatherings or creative tasks that require your brain to be busy and engaged. When ingested in high amounts, especially by inexperienced users, the strain can cause anxiety and paranoia, as is common of powerful Sativa strains. Before committing to a complete joint, you might want to sample a hit or two.

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Candyland is a rather easy strain to grow when compared to other Sativas. It may be cultivated both inside and outdoors, with an indoor flowering time of 8-9 weeks and an outdoor harvest in September. The buds begin to weigh down the plant’s relatively tall and narrow structure near the end of the growth cycle, and the weight really heaps on. Indoor harvests of up to 2.5 ounces per plant are possible, with outdoor outputs of up to 3 pounds per plant.

Candyland was a Gold Medalist at KushCon 2012 in Denver, which had a record-breaking 50,000 attendees. Overall, Candyland is a terrific choice for putting a little pep in your step and relieving unnecessary stress. This sweet strain has a THC level of 19% and is appealing due to its candy-like flavor. It has been extracted to produce some of the most flavorful concentrates on the market.